What the Elia’ s chef says: The Greek cuisine is the most healthy cuisine. It uses mainly fresh vegetables , fruits, seafood and fresh meat, cooked or served with high quality extra virgin olive oil, fresh lemon and wine. It is tasty but light, good for health.

Starter

There are a lot of traditional Greek starters, such us Pita bread served with famous tzatziki, Saganaki feta cheese, fried squids, keftededakia-meat balls, spanakopita(spinachpie) & tiropita(cheese pie). And also the well hnown  eggplant salad.

There are a lot of traditional Greek starters, such us Pita bread served with famous tzatziki, Saganaki feta cheese, fried squids, keftededakia-meat balls, spanakopita(spinachpie) & tiropita(cheese pie). And also the well hnown  eggplant salad.

Elia’s salads are really very healthy. In stead of mayonnaise ,we put a lot of Greek extra virgin olive oil and fresh lemon. Our Choriatiki Greek salad is made of Greek olives, Greek feta goat milk feta cheese, fresh tomato,green bell, onion, cucumber oregano, of cause a lot of Greek olive oil.Our Elia salad is somehow a romantic salad, beside of different lettuces, we put also pine nuts, raisin and parmesan .

Elia pasta and risotto has its own characteristics The Greek style beef pasta is very delicious and especially the lobster pasta for two person  makes one’s mouth watering.

Elia’s pizza is based on Italian pizza but differs and has its own style and taste. such as Kalamata Pizza， we add also some spinach and feta cheese etc., make them taste unique and delicious

Elia ‘s seafood come directly from port, fresh and good quality. The grilled seabass and salmon fish are very delicious. If you are lucky ,you may have the fresh captured seafish of the day, grilled and served with olive oil and fresh lemon.

Elia meat menu is very rich. We have Greek style souvlakia-meat skewers , grilled beef fillet, orange cooked beef rib, red sauce lamb shank, grilled lamb chops, lamb leg from oven.

Of cause you should not miss the typical Greek food Moussaka.

For vegetarians, we prepared lemon potatoes in the oven, steamed veggies, the Greek eggplant in the oven. 

Elia’s desserts are sweet but not fat. We have Greek style yokurt with Greek honey and walnut, the Greek paklava, the galakpoureko, the rice pudding, and Elia’a own patent Piramid.

The Owner：Christos　

Katomeris

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